When temperatures rise, there is nothing better than a refreshing drink that feels good and tastes naturally delicious. Our Iced Moruga Cacao is the perfect way to cool down on hot days - creamy, chocolatey and with no added sugar.
What you need:
5-7 Moruga Cacao Drops, depending on how intense you like it
200 ml warm oat milk, plus 100-200 ml hot water if you prefer a lighter drink
Ice cubes
Optional: a pinch of cinnamon as a topping
How to make it:
Dissolve the Moruga Drops in the oat milk. This works best if you gently warm the milk first and then let it cool again.
Chill the mixture in the fridge.
Pour over ice cubes, top with a little cinnamon and enjoy.
💡 Tip: You do not need any extra sweetness, because the natural cacao flavor really comes through here.
Whether as a morning pick-me-up or an afternoon break on the balcony, this drink might become your new summer favorite. Try it and give yourself a small Moruga moment.
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